I’ve been on the hunt for a dessert to make for Mother’s Day this weekend and when I found this recipe for petit fours it felt like the perfect choice. Sweet, pretty, totally girly, and if you love almond flavor as much as I do, very addicting. I cut my petit fours into squares free hand so I can’t say they all came out perfectly uniform but nothing some sprinkles and a few drizzles of chocolate can’t hide! Display your petit fours on a glass pedestal like the ones I made here.
Happy Mother’s Day!